Evoq @ The Westin Sarasota

SAVOR SARASOTA DINNER $45

First Course:

Ahi Tuna & Fried Green Tomato - Sesame ginger marinade, mango, cucumber, watermelon pickle, citrus sriracha.

Second Course (Choice of):

Pecan Crusted Salmon - Butternut squash risotto, wilted rainbow chard, spiced maple butter.

French Cut Chicken - Sweet potato hash, crispy leeks, grain mustard sauce.

Tofu Quinoa Bowl - Bacon cured tofu with toasted broccoli, charred baby peppers, roasted sweet potato, pepitas, maple balsamic.

Third Course:

Flourless Chocolate Cremeux - Bourbon anglaise, cocoa nibs, chocolate cigar, gold leaf.

*Gluten free and vegan preparation available for select dishes, please ask your server how best to accommodate you.
*Please inform your server of any allergies that may impact your dining experience.